A short film by Richard Curtis featuring Usain Bolt which helps explain why we should finish what we started with the Millennium Development Goals and end poverty by 2030 and tackle inequality and climate change.
Courtesy of The Global Goals.
A successful side event organized at the margins of the Committee on Commodity Problems
How often do we think about all the regulations that surround our food? Probably never. And yet, before we can enjoy any meal, a lot of standards have been playing their role in the background to make sure our food is safe for consumption. As the world population is growing fast, so are the technologies in food safety, improved standards and trade flows enabling the agriculture industry to keep up with the growing demand. This pace is necessary to be able to achieve the Sustainable Development Goals and especially Goal 2.
This post originally appeared on the FAO CFS blog
This week marked a milestone for the Committee on World Food Security (CFS). For the first time since its reform, it recognised the role of livestock in addressing malnutrition, sustainable agriculture and climate change.
Two years ago CFS asked the High Level Panel of Experts to prepare a report on sustainable agricultural development for food security and nutrition, including the role of livestock. The report was presented and endorsed at the 43rd plenary session of the CFS in Rome this week and many of members took the stage to state their positions in regards its recommendations.
First salvo against plague affecting sheep and goats will focus on high-risk countries, build on 2011 eradication of rinderpest.
28 October 2016, Rome/ Paris - The ground has been broken on a major international initiative to rid the world of Peste des petits ruminants (PPR) - also known as sheep and goat plague - a highly contagious viral animal disease that causes major losses in regions home to millions of the world's poorest people.